We have had some of the most gracious hosts for our series of pop-ups. So much love & gratitude for these outstanding friends and their staff. Thank you to Palo Santo, Powerhouse, The OKC Oyster Club, The Aveys (Rebo & Ken) Stone Cloud brewery, Fair-weather friend, Nonesuch, OKC Eggrolls, Heirloom Rustic Ales & MaDer! for allowing us the space, time & support to build our shack ❤️

Oysters at Power House
Chef Zack Walters shucking some Oysters for the OKC Oyster club
Anticuchos at Palo Santo
The Inca Contentment
Rustic Potatoes, creme fraiche, chives & house sambal
Burrito pick up, at palo Santo pop-up
Fried Hake
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El Matrimonio
Crudo at Palo Santo pop-up
Bean dip, sea urchin and house made sesame crisp
Ox tail stew
Sedalias Menu @ palo Santo Pop-up
Calcots
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Blue fish crudo
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The team and Clay at Power House
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Roper and Chef Zack at Fair-weather friend pop-up
Oyster Pizza
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Dishwashers
Beef Heart Anticuchi at Nonesuch Pop-up
Uni tostada
Huevos and Uni on sprouted toast
Focaccia